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The authentic flavour of the Spanish tradition: Jamón Serrano Reserva of about 8 kg. Selected for its soft texture and balanced taste, this raw ham is slowly seasoned in natural environments for over 12-15 months. An imposing piece, low in salt and rich in protein, ideal for daily family consumption or for convivial events. Guaranteed quality!
Serrano Gran Reserva Jamón (Inteed Ham with Bone - Seasoned)
€199.00
€169.15
Save 15%
Tax included
The authentic flavour of the Spanish tradition: Jamón Serrano Reserva of about 8 kg. Selected for its soft texture and balanced taste, this raw ham is slowly seasoned in natural environments for over 12-15 months. An imposing piece, low in salt and rich in protein, ideal for daily family consumption or for convivial events. Guaranteed quality!
Spanish Tradition and Reserve Quality
Our Jamón Serrano is not a common raw ham. The words "Reserva" indicate a prolonged ageing that allows the meat to mature correctly, developing a sweet and delicate aroma that distinguishes it from industrial products. It is the perfect ham for those who love cutting with a knife and are looking for a genuine and versatile product.
Why choose our Serrano:
• Prolonged Ageing: Over 12 months of artisanal care to obtain a compact and fragrant slice.
• Balanced Taste: Thanks to a controlled salting, the flavour is sweet on the palate, never overly savoury.
• Cutting Yield: The format of about 8 kg offers a large amount of lean meat with the right veil of outer fat that preserves its freshness.
• Healthy and Nutritious: A natural food, without dyes, ideal for a balanced and energy-rich diet.
Advice for use:
To fully enjoy the Serrano Jamon, it is recommended to start the cut from the narrowest side (the "babilla") if the consumption is not immediate, so as to avoid excessive drying out.
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- Prosciutto con osso - Si consiglia di posizionarlo su un tagliere e tagliarlo con un coltello. - Il peso del pezzo è approssimativo - Avvolto in una rete nera e in una scatola di cartone nero in modo che non perda le sue proprietà durante la spedizione
- In un luogo ventilato e asciutto. - Temperatura ideale: tra 10 e 20º C - Umidità: tra il 40 e il 70% - Consumo preferenziale: 1 anno
Prosciutto di maiale, sale comune, zucchero, antiossidante (E-301) e conservanti (E-250 e E-252).
PER 100 G DI PRODOTTO
Energia Kcal - 281
Grassi (G) - 15
Acidi grassi saturi (G) - 6.2
Carboidrati (G) - 0.6
Zuccheri (G) - 0,5
Proteine (G) - 366,8
Sale (G) - 3.2
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